Tierra Food Court Header

Main Building, East G. 8am-6.30pm, Mon-Fri.

The Food Court Map: What's what and where 

Menus for Term 3 are now online!

Traditional Foods...

Open for breakfast, lunch and dinner, serving everything from a full English breakfast to an assortment of lunchtime dishes such as fish and chips, pizzas, burgers, lasagne, chicken dishes, bakes and all sorts. MEAT FREE FRIDAYS on the last Friday of each month! The Traditional Foods counter in CaféTierra is going meat free, once a month! Find out more here or visit the Aston part-time carnivore page.

Grab 'n' Go
For those in a hurry, there is an express area that offer a selection of grab and go salads, wraps and sandwiches, soft drinks, chocolate bars, cakes, flap jacks, fresh fruit and snack pots. You'll find the £1.99 and £2.99 sandwich meal deals here! 

World Foods
A delicious array of dishes from across the globe and the Chicken Joes concept.

Deli Bar
The deli counter caters for the healthy diet including salad pots, freshly made deli breads where you can choose your fillings and toppings, jacket potatoes with hot and cold fillings and fresh soup of the day with a bread roll. Fancy a frappe, a fruit smoothie or freshly squeezed orange juice? All these are available here too. You can pick up our baguette meal deal for just £3.49 here.

Coffee Bar
A premium Coffee lounge serving COSTA coffee where you can grab your early morning latte or relax during the day with your friends. It's our busiest counter offering all the coffees you love, from Lattes to Americanos, but with savings up to 10% on average against the high street retailers! 

Tierra Theme Nights

Every Tuesday during term time, we theme our evening menus with dishes chosen by you!

Here's what's coming up in Term 3 for 2015: 

April 21st: Indian Night
April 28th: Chinese
May 5th: Mexican
May 12th: Italian
May 19th: American Grill
May 26th: Caribbean

Fancy something different with your theme nights? Why not email your suggestions in to the Catering team? All of the current nights have been chosen by students across the campus, get your ideas over to

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